Monday, May 12, 2014

Beer Week Event #3 - The Eve of the Apple Cider/Food Pairing

It's our last Beer Week Event...  sigh... 

This Saturday we will be hosting our 3rd and final event for Seattle Beer Week with something a little different for you all...

The Eve of the Apple will be an evening of interesting food/cider pairings with a cider flight and accompanying culinary delights from our chef Rick Gerbus.

The flights will include four 4oz samples of the following ciders:
Tieton Apricot
Aspal Cuvee Chevallier
JK's Scrumpy Orchard Gate Organic Cider
Virtue Percheron Fermier

To be paired with various meats, cheeses and fruits:
 Pear Prosciutto Bleu Cheese Blossom
Melon and Cucumber with Chevre
Smoked Gouda with Cameo Apple
Bourbon Soaked Apple/Pear Twist

Don't be afraid to come down and have a sip and then take a bite...



Cheers!
Jackie

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