Monday, October 15, 2012

Draft list 10/15


Also, check out our Beers On Draft  page for an always up-to-date tap list!!


Stillwater... Debutant Saison
Rogue... Shakespeare Stout on Nitro
Maritime... Windfest Lager
De Proef... Flanders Fred Belgian Pale Ale (Sour)
Hales... Supergoose Imperial IPA
Boneyard... Hop Venom Double IPA (10%)
Everybody's Brewing... Hoe Down Brown
Scaldis... Belgian Tripel
Ninkasi... Maiden the Shade Pale 
Chuckanut... Pilsner
Sierra Nevada... Imperial Oatmeal Stout
Anacortes... Porter
Odin... Thor's Equinox
Southern Tier... Pumking (10%)***
Dogfish Head... Festina Peche
Deschutes... Hop Trip Fresh Hop
Stone... 16th Anniversary IPA
Het Anker... Lucifer Belgian Golden Ale
Weihenstaphaner... German Hefeweizen
Leavenworth... Oktoberfest
Beer Valley... Oregon Berry Wheat
Finn River... Black Currant Cider
Julian... Small Batch Cider
PBR

***Was going to save our second keg of Pumking so that we could have a little Thanksgiving treat, but there were so many groans when I ran out, I relented and tapped the second one right away.  So once this one's gone, that's it folks.

Monday, October 8, 2012

Draft List 10/8/12


Also, check out our Beers On Draft  page for an always up-to-date tap list!!


Stillwater... Debutant Saison
Rogue... Shakespeare Stout on Nitro
Maritime... Windfest Lager
De Proef... Flanders Fred Belgian Pale Ale (Sour)
Hales... Supergoose Imperial IPA
Boneyard... Hop Venom Double IPA (10%)
Everybody's Brewing... Hoe Down Brown
Dupont... Saison Dupont
Ninkasi... Maiden the Shade Pale 
Chuckanut... Pilsner
Sierra Nevada... Imperial Oatmeal Stout
Anacortes... Porter
Odin... Thor's Equinox
Southern Tier... Pumking (10%)
Dogfish Head... Festina Peche
Beer Valley... Tri-State Fresh Hop Ale
Stone... 16th Anniversary IPA
Het Anker... Lucifer Belgian Golden Ale
Weihenstaphaner... German Hefeweizen
Leavenworth... Oktoberfest
Beer Valley... Oregon Berry Wheat
Finn River... Black Currant Cider
Julian... Small Batch Cider
PBR

Friday, October 5, 2012

Fresh Hops!!!



Although the weather in Washington would beg to differ, Autumn is here!  This time of year is full of special release brews: Oktoberfest/Marzens, pumpkin and spiced beers and lots of fresh hopped beer.  I want to talk about the latter for a minute.

What is the big deal with fresh-hopped beer, anyway?  Hops are traditionally harvested around the world twice a year in late summer.  Once in the northern hemisphere and once in the southern hemisphere.  After the hops are harvested, the cones are very delicate and must be used in their fresh form very quickly, so shipping them in a timely manner becomes problematic and leads to fresh hopping only in the hemisphere they are harvested.  Most of the hops that are harvested are dried and pressed into plugs or pellets, which is what most beers are hopped with throughout the year.

What's the difference in flavor?  Fresh hopped beer showcases a variety of hops and their flavors which can often be more bright and fragrant. Depending upon the hop used the beers can produce a more herbal, floral, grassy and even fruity characteristics.  It's weird to say and sort of a hard to pin down quality, but these beer just taste more... fresh.

One more note, the term 'wet hopped' just means that it's a beer that has been made with fresh hops.  'Dry hopping' refers to adding hops, in any form, to the batch after the boil, during the fermentation process. This is done to add hop aroma.  So, you could actually have a 'wet hopped, dry hopped' beer if the brewer added fresh hops after the boil.  Yeah, it's a little confusing.  

Expect to see these and a couple more of fresh hopped beers in the rotation at the Duck in the coming weeks:
Bridgeport Hop Harvest Imperial Pilsner
Beer Valley Tri-Hopped Ale
2 Deschutes Special Release Fresh Hopped Ales (TBA)

Cheers!

Thursday, October 4, 2012

Flanders Fred!!!


Yesterday we tapped our keg of Flanders Fred.  It's amazing!  Here is some info from the brewers:

Notes: 
The sixth edition of the De Proef Brewmaster’s Collaboration Series is our first blended beer. Legendary brewer, Alan Sprints of Hair of the Dog joins Dirk Naudts at De Proef to create this unique bottle conditioned beer. Flanders Fred is a blend of Flanders-sourced lambic with a collaboratively-brewed version of the famous Hair of the Dog Fred. 

The result is a deep golden ale topped with a creamy off white head. The nose is complex with notes of lemon, pine, tropical fruits and spice. The palate is rich and layered with toffee, apricot and almond, balanced by some green apple, a hoppy bitterness and barnyard funk. 

Please enjoy Flanders Fred with food and friends. This beer should pair very well with many cheeses, roasted vegetables and grilled meats. We believe this bottle will continue to evolve beautifully over the next few years, adding a subtle blending of the flavors. 

Cheers from Portland and Flanders! 
Alan & Dirk
Brewed by: 
De Proefbrouwerij (bvba Andelot) visit their website
Belgium

Style | ABV 
Belgian Strong Pale Ale |  7.50% ABV 

Come down and have a pint or two... This is a one-off, so once it's gone, it's gone...

Draft List 10/4/12


Draft List for 10/4/12


Stillwater... Debutant Saison
Rogue... Shakespeare Stout on Nitro
Maritime... Windfest Lager
De Proef... Flanders Fred Belgian Pale Ale (Sour)
Mount Shasta... IPA
Boneyard... Hop Venom Double IPA (10%)
Avery... Ellie's Brown 
Dupont... Saison Dupont
Ninkasi... Maiden the Shade Pale 
Lagunitas... Czech-Style Pilsner
Sierra Nevada... Oatmeal Stout
Anacortes... Porter
Odin... Thor's Equinox
Southern Tier... Pumking (10%)
Dogfish Head... Festina Peche
Beer Valley... Tri-State Fresh Hop Ale
Stone... 16th Anniversary IPA
Het Anker... Lucifer Belgian Golden Ale
Weihenstaphaner... German Hefeweizen
Leavenworth... Oktoberfest
Beer Valley... Oregon Berry Wheat
Finn River... Black Currant Cider
Julian... Small Batch Cider
PBR

Monday, October 1, 2012

One more thing(s)...



Hey there people... Just a little update on Duck happenings.  The remodel plans are still in the works.  We want to make sure that as many of the details are planned out as to avoid being closed any longer than we have to.  We are tentatively thinking about the first few days in December, but we will let you know more as the time comes.  Exciting!  I cannot wait to show off the new Duck, when it's finished.  We may just have to have an event... I'm thinking Duck Prom!!! Formals, DJ, booze, getting lucky in the backseat of a car in the parking lot... Just like high school!  This is happening... and you're ALL coming!  

Next... In case you forgot, we have new hours!  2pm to 2am, seven days a week!  One more hour to drink a day!  You're liver is weeping right now, but your taste buds are cheering!  

Third...  We gotta new guy!  Collin Potter!  He's not new, exactly, as all the old regulars know, but he's new to standing BEHIND our bar.  Mr. Potter, we salute you and your extensive knowledge of beer and all things beer related!  Try to stump him, I dare you.

Come by and visit us...  the Duck awaits...

Jackie

Draft List for 10/2/12

The Draft List

Stillwater... Debutant Saison
Rogue... Shakespeare Stout on Nitro
Maritime... Windfest Lager
Vicarus... Belgian Tripel
Mount Shasta... IPA
Boneyard... Hop Venom Double IPA (10%)
Avery... Ellie's Brown 
Dupont... Saison Dupont
Ninkasi... Maiden the Shade Pale 
Lagunitas... Czech-Style Pilsner
Southern Tier... Mokah Imperial Stout
Anacortes... Porter
Odin... Thor's Equinox
Southern Tier... Pumpking (10%)
Dogfish Head... Festina Peche
Beer Valley... Tri-State Fresh Hop Ale
Stone... 16th Anniversary IPA
Het Anker... Lucifer Belgian Golden Ale
Weihenstaphaner... German Hefeweizen
Leavenworth... Oktoberfest
Beer Valley... Oregon Berry Wheat
Finn River... Black Currant Cider
Julian... Small Batch Cider
PBR